Dining Around with Joel Riddell on Saturday December 8th

Guest include; Carey Perloff, Artistic Director of A.C.T. American Conservatory San Francisco, www.act-sf.org   415.749.2228

Charles Phan, Executive Chef and Proprietor of The Slanted Door Family of Businesses, a James Beard Award Winner and the Author of Vietnamese Home Cooking, published by TenSpeed Press www.SlantedDoor.com

Lina Broydo – aka Travel Lina, Travel Writer who has just back from a month in Europe, ending with a cruise on the Danube River www.gate1travel.com

Vijay Rajandran AKA the Hungry Globe Trotter www.HungryGlobeTrotter.com  (888) 812-8749

H. Joseph Ehrmann  Proprietor of Elixir, San Francisco’s Second Oldest Saloon 16th and Guerrero St SF www.elixirsf.com 415-552-1633

Plus reports and suggestions!

Dinner with the Swiss! www.MySwitzerland.com Swiss International, www.Swiss.com

Clement St.Clementime Micro-Hood by the Bold Italic and Green Apple Books www.thebolditalic.com

Sonoma Valley www.sonomavalley.com

La Cocina San Francisco www.lacocinasf.org

Ramekins Culinary Center, Sonoma www.ramekins.com

First Class Cooking www.emilydellas.com

The Cheese School, www.CheeseSchoolSF.com

The Culinary Institute of America www.CIAChef.edu

Tante Marie’s www.tantemarie.com  

The San Francisco Cooking School www.SFCooking.com

Bocuse D’Or  * Thomas Keller mentioned it two weeks ago - www.bocusedorusa.com in 1987 Chef Paul Bocuse created the international competition.  It is heald every two years in Lyon France 24 countries compete * the USA has not yet reached the podium, so help out by visiting the facebook page of Bocouse dor USA