Even if you didn’t create a list of resolutions, consider joining in this community effort to end childhood hunger. 

Mark Sullivan, Executive Chef of Bacchus Management Group, along with John Madriaga Chef de Cuisine of Spruce and chefs Craig Stoll, Anthony Strong, Jason Berthold, Belinda Leong and Amanda Freitag join forces with Spruce in San Francisco’s Laurel Village to present a wonderful dinner in support of SOS.  Join these great chefs, along with Emcee Liam Mayclem on Tuesday January 22nd for an exciting dinner beginning at 6pm.

I have volunteered to pour wine, but may end up sitting down if I spill too much.

All of the details are available at http://ce.strength.org/ for reservations Contact Katie Bone at kbone@strength.org or 415-326-3767with any questions.  RSVP required, space is limited.

Spruce is located at 3640 Sacramento Street 94118 www.SpruceSF.com   (415) 931-5100

 

 

Hope to see you there!

Joel