Even if you didn’t create a list of resolutions, consider joining in this community effort to end childhood hunger.
Mark Sullivan, Executive Chef of Bacchus Management Group, along with John Madriaga Chef de Cuisine of Spruce and chefs Craig Stoll, Anthony Strong, Jason Berthold, Belinda Leong and Amanda Freitag join forces with Spruce in San Francisco’s Laurel Village to present a wonderful dinner in support of
I have volunteered to pour wine, but may end up sitting down if I spill too much.
All of the details are available at http://ce.strength.org/ for reservations Contact Katie Bone at email@example.com or
Spruce is located at
Hope to see you there!