Dining Around with Joel Riddell Saturday January 19th
From our own Back-yard Peggy Furth, Managing Partner, Sonoma Ceuticals aka Whole Vine Products www.WholeVine.com Makers of Gluten Free Cookies, Crackers Varietal Culinary Oils, from grape seed and varietal flours made from the seeds and the skins of grapes.
From Australia Adrian Richardson, Chef Owner of La Luna Bistro, 320 Rathdowne St, North Carlton, Victoria Australia www.adrianrichardson.net
From Ireland David Weir and Alma Carey www.kerrygold.com the Irish owned Dairy Co-operative.
From Greece Vice-Consul Marios Belibassakis, with Carolis Deal on Greek Wines and Peter Cononelos on Greek Food products. www.maniimports.com
From
Plus reports and updates about the Fancy Food Show,
The Taste Awards, www.TastyAwards.com and my trip to L.A. Virgin American www.virginamerica.com and The Thompson Beverly Hills www.thompsonhotels.com
Dinner with Maison Ogier www.ogier.fr
Events on the way!
Olive Festival in
