Saturday February 9th
Chef Market Baskets from CUESA www.cuesa.org Luke Chappell, Founder of Luke’s Local www.lukeslocal.com with Adam Timney Executive Chef Partner Starbelly
Clark WolfTV Host, Restaurateur, and Cheese Expert on his new book “101 Classic Cookbooks, with 501 classic recipes” published by Rizzoli- Recipes from the Fales Library www.clarkwolfcompany.com
Cecelia Chiang Restaurateur, Author and facilitator of young talent on The Year of the Snake! Her Book “The Seventh Daughter, Co-Authored by Lisa Weiss published by TenSpeed Press * Chinese New Year Events Year of the Snake!
Lidia Bastianich, Executive Chef Proprietor of 7 restaurants including Felidia and Bastianich Wines with her son Joe, TV Host, Culinary Teacher Most recent book “Lidia’s Favorite Recipes” published by knopf- Visit www.lidiasitaly.com
Plus
20th anniversary of One Market www.OneMarket.com
Vegas Uncorked-Presented by Bon Appétit and Chase Safire www.VegasUncorked.com
If Only www.IFONLY.com AMAZING 10 Star Valentines Chocolate collection
Dinner at The Corner Store SF 5 Masonic at Geary www.TheCornerStore-SF.com
33rd
Olive Festival in
And more!









